Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study: effect of detergent asymmetricity on protein stability

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study : effect of detergent asymmetricity on protein stability. / Bae, Hyoung Eun; Du, Yang; Hariharan, Parameswaran; Mortensen, Jonas S.; Kumar, Kaavya K.; Ha, Betty; Das, Manabendra; Lee, Hyun Sung; Loland, Claus J.; Guan, Lan; Kobilka, Brian K.; Chae, Pil Seok.

In: Chemical Science, Vol. 10, No. 4, 2019, p. 1107-1116.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Bae, HE, Du, Y, Hariharan, P, Mortensen, JS, Kumar, KK, Ha, B, Das, M, Lee, HS, Loland, CJ, Guan, L, Kobilka, BK & Chae, PS 2019, 'Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study: effect of detergent asymmetricity on protein stability', Chemical Science, vol. 10, no. 4, pp. 1107-1116. https://doi.org/10.1039/c8sc02560f

APA

Bae, H. E., Du, Y., Hariharan, P., Mortensen, J. S., Kumar, K. K., Ha, B., Das, M., Lee, H. S., Loland, C. J., Guan, L., Kobilka, B. K., & Chae, P. S. (2019). Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study: effect of detergent asymmetricity on protein stability. Chemical Science, 10(4), 1107-1116. https://doi.org/10.1039/c8sc02560f

Vancouver

Bae HE, Du Y, Hariharan P, Mortensen JS, Kumar KK, Ha B et al. Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study: effect of detergent asymmetricity on protein stability. Chemical Science. 2019;10(4):1107-1116. https://doi.org/10.1039/c8sc02560f

Author

Bae, Hyoung Eun ; Du, Yang ; Hariharan, Parameswaran ; Mortensen, Jonas S. ; Kumar, Kaavya K. ; Ha, Betty ; Das, Manabendra ; Lee, Hyun Sung ; Loland, Claus J. ; Guan, Lan ; Kobilka, Brian K. ; Chae, Pil Seok. / Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study : effect of detergent asymmetricity on protein stability. In: Chemical Science. 2019 ; Vol. 10, No. 4. pp. 1107-1116.

Bibtex

@article{e67bee918eac42bdaf311479ccbcbc12,
title = "Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study: effect of detergent asymmetricity on protein stability",
author = "Bae, {Hyoung Eun} and Yang Du and Parameswaran Hariharan and Mortensen, {Jonas S.} and Kumar, {Kaavya K.} and Betty Ha and Manabendra Das and Lee, {Hyun Sung} and Loland, {Claus J.} and Lan Guan and Kobilka, {Brian K.} and Chae, {Pil Seok}",
year = "2019",
doi = "10.1039/c8sc02560f",
language = "English",
volume = "10",
pages = "1107--1116",
journal = "Chemical Science",
issn = "2041-6520",
publisher = "Royal Society of Chemistry",
number = "4",

}

RIS

TY - JOUR

T1 - Asymmetric maltose neopentyl glycol amphiphiles for a membrane protein study

T2 - effect of detergent asymmetricity on protein stability

AU - Bae, Hyoung Eun

AU - Du, Yang

AU - Hariharan, Parameswaran

AU - Mortensen, Jonas S.

AU - Kumar, Kaavya K.

AU - Ha, Betty

AU - Das, Manabendra

AU - Lee, Hyun Sung

AU - Loland, Claus J.

AU - Guan, Lan

AU - Kobilka, Brian K.

AU - Chae, Pil Seok

PY - 2019

Y1 - 2019

U2 - 10.1039/c8sc02560f

DO - 10.1039/c8sc02560f

M3 - Journal article

C2 - 30774908

VL - 10

SP - 1107

EP - 1116

JO - Chemical Science

JF - Chemical Science

SN - 2041-6520

IS - 4

ER -

ID: 217514669